Location: San Antonio, TX 78217
Post Date: 01/18/2024
Immediately hiring experienced Baking and Packing Line Leads for a large food manufacturing plant on the southside of San Antonio. Pay is $19+/hr. based on department. Baking Line Lead shift: 1:30pm-10pm, Packing Line Lead shift: 6pm-2:30am
Duties:
- The Line Lead Conductor assumes responsibility for the beginning of the production process and must maintain streamline communication between the Bakery (precooked phase) and Packaging (cooked phase) to ensure consistent line flow.
- Communicate the organization of the baking line, product changeovers, and manage team rotation and breaks.
- The Line Lead Conductor will oversee the functions of the material usage, lot number tracking, mixing, portioning, and baking to ensure process flow is not compromised and production goals are met.
- Line Lead Conductor will ensure quality, accurate production records, and maintain a sanitary work environment.
Requirements:
- Experience in food manufacturing preferred; baking experience a plus.
- 1-2 years’ experience as a production lead or entry level management position.
- Complies with FDA, OSHA, and all other regulatory agencies while complying with Good Manufacturing Practices and a Quality Assurance team.
- Ability to operate machinery, effectively complete multiple tasks multi-task, interpret and follow precise instructions.
- Be proficient and accurate in changeover procedures including but not limited to tooling changes, as well as recipe changes.
- Continuously observe and evaluate operations to identify problems and/or opportunities for improvement.
- Knowledge of Microsoft Office (Word, Excel, and Power Point).
- Ability to stand, walk, stoop, kneel, bend, climb stairs, and lift up to 55 lbs.
Please call/text 210-664-2680
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